About Us

WELCOME TO AZUL RESTAURANT & LOUNGE
Where passion, food, and art collide.

Azul is more than a restaurant – it is an immersive cultural sanctuary where fine dining, soulful art, and luxurious ambiance come together.

Home to over 400 original apartheid-era artworks, Azul serves as a living gallery – a space where the story of history and healing is told through brushstroke and plate. Each visit offers an exclusive, sensory journey through time and taste.

EXCLUSIVELY BY BOOKINGS ONLY
Azul caters to those seeking refinement, privacy, and world-class hospitality. From executive luncheons to bespoke year-end functions, Azul is the ultimate setting for private and corporate events.

Our culinary offering features a bespoke cultural menu or tailor-made creations crafted to complement your guest list and style. Backed by Marge B, our renowned in-house stylist with over 25 years of experience, every detail is curated with finesse.

FEATURES & AMENITIES

Private bookings only – no walk-ins

Exclusive exhibition of 400+ apartheid-era art pieces

Custom event styling by Marge B

Fully licensed bar with late-night service

Five-star service and curated hospitality

Gallery

Step inside AZUL through our gallery and get a glimpse of the vibrant dining experience that awaits you. Explore images of our beautifully presented dishes, from our fresh salads and signature sushi to our succulent meats and seafood. Discover the elegant ambiance of our restaurant and cocktail lounge, where every detail is designed to enhance your visit. See our talented chefs in action, crafting each meal with passion and precision. Let our gallery transport you to the heart of Mexico, where culinary artistry meets warm hospitality.

Follow Us

Our Head Chef

At AZUL, culinary excellence is led by our esteemed Head Chef, Jack Richard. With over 15 years of experience in the culinary world, Chef brings a wealth of knowledge and creativity to our kitchen. Trained in the art of Mexican cuisine and inspired by global flavors, Chef is dedicated to crafting innovative dishes that showcase the best of both tradition and innovation. Under Chef’s guidance, our kitchen is a hub of culinary mastery, where each dish is prepared with precision and passion. Join us at AZUL and experience the extraordinary creations of Chef Jack.

Jack Richard

Head Chef

Meet Our Team

“Meet Our Culinary Maestros: The AZUL Chef Team”

Jack Richard
Founder/Head Chef
Alex Stoner
Assistant Chef
David Miller
Assistant Chef
Alex Stoner
Staff
Jennie Lee
Staff
Lina Stoner
Staff

Make a Reservation

Secure your table at AZUL and embark on a culinary adventure. Book now to indulge in our acclaimed Mexican cuisine and exceptional hospitality.

    Opening Time

    Monday – Thursday

    11:00AM – 11:00PM

    Friday – Saturday

    11:00AM – 4:00AM

    Sunday

    11:00AM – 11:00PM

    Get In Touch

    +27721080688

    Reservations@azulrestaurant.co.za